Fringe Festival : Honesty Rents by the Hour Reviewed
The first fringe review is in and it is a winner.
The first fringe review is in and it is a winner.
Lyla McQueen Shah shares her picks from the Montreal Fringe For All.
Translated show at the MAI an imperfect reflection on the problems of being a first generation immigrant to Quebec.
Patrick Damien’s documentary lets us peek into the lives of two families who have participated in Bellechasse’s Demolition Derby for generations.
On our journey through Quebec history, we take a look at Quebec’s eleven aboriginal groups.
We take a look at the vocabulary surrounding Canada’s First Nations and Inuit communities.
We explore what Quebec was like in its prehistory stage, up until the First Nations who settled in the area.
When you cook grilled cheese, is it butter in the pan or on the bread? Only one can win in Thunderdome.
Many died. Rabbits pooped. These events are not necessarily related.
Adaption of Notes from the Underground revisits Shakespeare’s question “to be or not to be” and what it means to be human. Interview with director Simon Pitaqaj.
Part autobiography, part memoir, John Parisella’s latest book takes a retrospective look about Quebec politics from the 1970s to the 1990s.
Assault your ears for the new year (or rock out with yer…) . Chris Aitkens picks his top five demos from Montreal’s punk and thrash scene.
A year of oppositions: Nieto vs. Trudeau, Uber vs. UberX, Coderre vs. Canada Post, and Couillard vs. The Common Front
Still looking for one-of-a-kind gifts. The Salon des Métiers d’Art probably has something for you. Here are some of the vendors you can find there.
Angela fills us in on this theatrical gem in the city that gives the most promising plays a staged reading.
Winner of the French language production at the Fringe Festival as well as a show of puppetry promise to capture your total attention.
Film about infrequently discussed topic about why women choose not to have children despite social pressure covered in film.
Shaken, stirred, and gladly sipped, Gin Neige takes local products and flavours to make a superior liquor.
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